Email to Stella      

Pudding: Brownie Macaroon Pudding Cake

Source of Recipe

Land O'Lakes


Recipe Introduction

"Every forkful is coconut and chocolate in fudge syrup!!!"

List of Ingredients

1 cup all-purpose flour
3/4 cup sugar
1/4 cup unsweetened cocoa
1 tablespoon baking powder
1/2 teaspoon salt
1/2 cup milk
3 tablespoons LAND O LAKES® Butter, melted
1 teaspoon vanilla
1 cup flaked coconut
1 cup hot water
1/2 cup chocolate syrup



Recipe

Heat oven to 350°F. Combine flour, sugar, cocoa, baking powder and salt in medium bowl. Add milk, butter and vanilla; mix well until smooth. Stir in coconut.

Spread batter into greased 8-inch square baking dish. Combine hot water, and chocolate syrup in 2-cup glass measure. Pour evenly over batter.

Bake for 32 to 38 minutes or until center is set and edges
pull away from sides of pan. Serve warm.

Makes 9 servings

Nutritional Info Per 1 Serving: Calories 250, Fat 8 g,
Cholesterol 10 mg, Sodium 370 mg, Carbohydrates 45 g,
Dietary Fiber 2 g, Protein 3 g