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Chocolate: Brownstone Front Cake

Source of Recipe

Sandra Levine


List of Ingredients

4 oz unsalted butter
4 oz unsweetened chocolate
2 c cake flour
1 tsp baking soda
3 eggs
2 c brown sugar
1 c sour cream
1/2 tsp salt



Recipe




1. Melt butter and chocolate together. Let cool.


2. Sift flour, soda and salt togehter.


3. Beat eggs with sugar until light.


4. Add sour cream and flour mixture alternatively to the beaten eggs. Beat until thoroughly combined.


5. Stir in the chocolate/butter mixture.


6. Bake at 375 F. for 25 minutes in two 8 or 9-inch cake pans.