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    Cupcakes: Butterfinger Cupcakes

    Source of Recipe

    Nestle'

    List of Ingredients

    1 package 18.25 oz. chocolate or yellow cake mix
    3 2.1 oz. NESTLÉ BUTTERFINGER Candy Bar, chopped, divided
    1 container 12 oz. prepared chocolate or vanilla frosting

    Recipe

    PREHEAT oven to 350° F. Grease or paper-line 12 muffin cups.

    PREPARE cake mix batter according to package directions; stir in 1/2 cup Butterfinger. Spoon into prepared muffin cups.

    BAKE for 15 to 25 minutes or until wooden pick inserted in cupcake comes out clean. Cool completely. Frost; sprinkle with remaining Butterfinger.






 

 

 


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