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Pistachio: Pistachio Inside Outside Cake

Source of Recipe

Internet


Recipe Link: www.astray.com

List of Ingredients

1 pk Yellow cake mix
1 pk Pistachio pudding
3 Eggs; slightly beaten
1 c Oil
1 c Club soda
1 c Nuts; chopped
1 1/2 c Milk; cold
1 pk Dream whip *
1 pk Pistachio pudding
Additional chopped nuts




Recipe

* I believe you could substitute a tub of Cool Whip for this.

Preheat oven to 350 degrees. Grease and flour a bundt pan. Blend all cake ingredients, except nuts, and beat for 2 minutes at medium speed. Add nuts; mix well. Pour batter into prepared bundt pan. Bake for 50 minutes. Cool 15 minutes; remove from pan, cool on rack. Split cake into 3 layers.

Spread 1 cup of frosting between each layer. Spoon remaining frosting mix into cake center. Chill. Garnish with chopped nuts. Frosting: Add cold milk to Dream whip and dry pistachio pudding. Whip until thickened, about 5 minutes.

YIELD: 10-12 Servings