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Crunch: Ann's Chocolate Crunchola

Source of Recipe


Ann Davis Ring






List of Ingredients



• 1/2 cup peanut butter
  
• 1/4 cup (1/2 stick) butter
  
• 1 cup granola or quick oats
  
• 1/2 cup semisweet chocolate chips
  
• 1/2 cup raisins
  
• 1/4 tsp. vanilla
  
• 1/4 cup shredded coconut
  






Instructions



1. Mash peanut butter and butter with a fork. Stir in all other ingredients except the coconut.
   
   
2. Blend well. Roll mixture into bite-sized balls and then coat with coconut.
   
   
3. Store in fridge.