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Molasses Taffy




Source of Recipe


Dobie


List of Ingredients




1-1/3 cup Eagle Brand condensed milk
1/2 cup molasses
1/8 tsp salt
butter

Recipe



Blend together milk, molasses & salt.

Cook over medium heat, stirring constantly to 235° or until a little dropped into cold water forms a semi-firm ball.

Remove from heat at once.

Pour into a buttered large platter, or square pan.

Let stand until cool enough to handle.

Butter hands and pull taffy until shiny and light in color.

Twist into rope 3/4" thick.

Cut into 1" pieces.