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Truffles: Peanut Butter-Cocoa Truffles




Source of Recipe


Oxmoor House--Gooseberry Patch


List of Ingredients




3/4 cup butter
1 cup peanut butter chips
1/2 cup baking cocoa
14-oz. can sweetened condensed milk
1 tablespoon vanilla extract
Garnish: baking cocoa, finely chopped nuts, graham cracker crumbs


Recipe



Combine first 4 ingredients in a large saucepan over low heat. Stir constantly until mixture is thick and glossy, about 9 minutes. Remove from heat; stir in vanilla. Chill for 4 hours or until firm enough to handle.

Shape into one-inch balls; roll in cocoa, nuts or crumbs. Chill until firm, about one hour. Store, covered, in the refrigerator.

YIELD: 3 DOZEN