Email to Stella      

Recipe Categories: Stella's HOME PAGEAPPETIZERS BAKING_SITES BBQ BEAUTY BEEF BEVERAGES BIOGRAPHY BREAD BREAKFAST BROWNIESandBARS BUTTERS_SPREADS CAKES CANDY CANNING_PRESERVING CASSEROLES CELEBRITY CHEESECAKES CHOCOHOLICS_ANONYMOUS COMFORT_FOOD COOKIES COOKING_FOR_2 COPYCAT CRAFT_RECIPES CROCKPOT DESSERTS DIABETIC DIETS ENTERTAINING ETHNIC FISHandSEAFOOD FONDUE FREEZER_FRIENDLY FROSTINGandFILLING FRUIT FUDGE GIFT_BASKET GIFT_JARS GLUTEN_FREE GRILL HINTSandTIPS HOLIDAYS HOMEMADE_PRODUCTS ICE_CREAM JAMSandJELLIES KIDDIE_MENU LOWFAT LOW_CARB MARINADES_RUBS MINUTE_MEALS MUFFINS OAMC PASTA PASTRIES PET_FOOD pHBalance PICNICandCAMPING PIES PIZZA POLITICIAN_FAVORITES PORK POULTRY PRESSURECOOKER QUANTITY_COOKING SALADandDRESSING SANDWICHES SAUCES SEWING_CRAFTS SIDE_DISHES SNACKS SOUPS_STEWS_CHOWDER_CHILI SOUTH_BEACH_DIET STATE_RECIPES TOP_TEN VEGETABLES VEGETARIAN

Baked Beef Stew




Source of Recipe


Posted by Bear


Recipe Link: http://www.joycesfinecooking.com

List of Ingredients




1- 14oz can diced tomatoes, undrained
1 cup water
3 tbsp quick-cooking tapioca, small pearl
2 tsp sugar
2 lbs lean beef stew meat, cut into 1" cubes
4 med. carrots, cut into 1" chunks
3 med. potatoes, peeled & cubed
2 celery ribs, cubed
1 med. onion, cubed
1 slice of bread, cubed



Recipe



In a large bowl combine the tomatoes, water, tapioca & sugar. Add remaining ingredients; mix well. Pour into a greased 9"x13" or 3 qt baking dish. Cover & bake at 375F for 1-3/4 to 2 hours or until meat & vegetables are tender.