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Gebhardt's® Casserole




Source of Recipe


recipegoldmine.com


List of Ingredients




3 C. cooked rice
1 C. tomato sauce
1/2 C. stuffed olives
1/2 tsp. salt
1/8 tsp. pepper
2 tsp. Gebhardt® Chili Powder
1/4 tsp. ground cumin
2 C. chopped cooked meat
1 C. meat broth or 1 C. water plus bouillon cube
3 or 4 ripe olives, sliced (optional)
1 can refrigerated biscuit dough or homemade equivalent



Recipe



Combine rice, tomato sauce, olives, seasonings, cooked meat and broth.

Pour into well-greased 2-quart casserole or baking dish and bake in moderate oven (350ºF) for about 30 minutes.

Place biscuits on top of casserole dish, return oven and bake at 400ºF until biscuits are done, about 10 minutes. Garnish with sliced olives, if desired.

YIELD: 6 Servings