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    Hearty Beef Casserole


    Source of Recipe


    Roberts Dairy

    List of Ingredients




    2 1/2 cups uncooked noodles
    1 pound ground beef
    1 can (8 ounce) tomato sauce with onion
    1 tablespoon flour
    1 cup Roberts Cottage Cheese
    1/2 cup Roberts Sour Cream
    1/2 teaspoon salt
    1 tablespoon chopped green pepper
    2 tablespoons chopped ripe olives

    Recipe



    Cook noodles; drain well and set aside. Brown ground beef in a skillet; drain well; mix in tomato sauce. Stir in flour; simmer 10 minutes.

    Combine cottage cheese, sour cream, salt, chopped green pepper and olives for filling. Place half the noodles in a 1 1/2 quart baking dish; cover with filling. Place remaining noodles over filling. Cover with meat mixture.


    Bake, covered, at 350 for 30 minutes. Allow to stand for 5 to 10 minutes before serving.

    Yield: 6 to 8 servings


 

 

 


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