No Peek Casserole
Source of Recipe
recipegoldmine.com
List of Ingredients
2 pounds beef stew meat
1 can cream of chicken or
cream of mushroom soup
1/2 cup ginger ale
1 envelope onion soup mix
1 (4 ounce) can mushrooms (optional)
Recipe
Heat oven to 300 degrees F.
Combine all ingredients. Do not brown meat or dilute soup with water. Mix well. Pour into a 13 x 9-inch baking dish and cover. Bake 2 1/2 to 3 hours. DON'T PEEK!
Serve over pasta, rice or mashed potatoes.