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Old Fashioned Chicken Casserole




Source of Recipe


Karen


List of Ingredients




1 fryer, cooked, boned and cut into small pieces
2 eggs
2 1/2 c. chicken broth
1 stick butter
1/2 c. mayonnaise
1 pkg. corn bread stuffing
1/2 c. chopped onion
1/2 c. celery
1 c. milk


Recipe



Mix mayonnaise, onion and celery together; set aside. Mix 2 eggs and chicken broth together; set aside. In bottom of casserole dish, put 1 layer of stuffing mix, add all chicken mixture over first layer and add the second half of stuffing mix. Put egg mixture over top and let stand overnight in refrigerator. When ready to cook, add 1 can cream of mushroom, chicken or celery soup over the top of casserole and cook 45 minutes at 350° F. or until done. Sprinkle paprika over top for color. This freezes well!