Email to Stella      

Recipe Categories: Stella's HOME PAGEAPPETIZERS BAKING_SITES BBQ BEAUTY BEEF BEVERAGES BIOGRAPHY BREAD BREAKFAST BROWNIESandBARS BUTTERS_SPREADS CAKES CANDY CANNING_PRESERVING CASSEROLES CELEBRITY CHEESECAKES CHOCOHOLICS_ANONYMOUS COMFORT_FOOD COOKIES COOKING_FOR_2 COPYCAT CRAFT_RECIPES CROCKPOT DESSERTS DIABETIC DIETS ENTERTAINING ETHNIC FISHandSEAFOOD FONDUE FREEZER_FRIENDLY FROSTINGandFILLING FRUIT FUDGE GIFT_BASKET GIFT_JARS GLUTEN_FREE GRILL HINTSandTIPS HOLIDAYS HOMEMADE_PRODUCTS ICE_CREAM JAMSandJELLIES KIDDIE_MENU LOWFAT LOW_CARB MARINADES_RUBS MINUTE_MEALS MUFFINS OAMC PASTA PASTRIES PET_FOOD pHBalance PICNICandCAMPING PIES PIZZA POLITICIAN_FAVORITES PORK POULTRY PRESSURECOOKER QUANTITY_COOKING SALADandDRESSING SANDWICHES SAUCES SEWING_CRAFTS SIDE_DISHES SNACKS SOUPS_STEWS_CHOWDER_CHILI SOUTH_BEACH_DIET STATE_RECIPES TOP_TEN VEGETABLES VEGETARIAN

Pizza Casserole




Source of Recipe


Joyce Winters


Recipe Introduction


This recipe is from the Waynesburg middle school Family and Consumer Sciences Department. Kids love it and it is great to make for potluck dinners.


List of Ingredients




1-pound box rotini pasta
1/2 pound ground beef
1/2 cup onion, finely chopped
1/4 teaspoon sugar
1 small can tomato sauce
1 small can tomato paste
1 jar pizza sauce
Dash of oregano, basil, and garlic powder
Sliced pepperoni
8-ounce package mozzarella cheese (we used shredded)
Parmesan cheese



Recipe



Cook rotini according to package directions and drain.

Brown ground beef with onion. Mix ground beef and rotini together and add sugar, tomato sauce, tomato paste, pizza sauce and seasoning. Pour half of this mixture into a 2-quart casserole. Add a layer of pepperoni and cheese. Pour the rest of the rotini mixture on top and add another layer of pepperoni and cheese. Sprinkle with Parmesan cheese. Bake at 350 degrees for 45 minutes.