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    Potluck Chicken Casserole


    Source of Recipe


    Taste of Home - Potluck posted to rc by bluestem95

    List of Ingredients




    1/2 cup fresh mushrooms

    3 tblsp. finely chopped onion

    2 garlic cloves, minced

    4 tblsp. butter, divided

    3 tblsp. flour

    1 1/4 cup milk

    3/4 cup mayonnaise

    4 cup cubed cooked chicken

    3 cups cooked long grain rice

    1 cup chopped celery

    1 cup frozen peas, thawed

    1 jar ( 2 oz.) diced pimientos, drained

    2 tsp. lemon juice

    1/2 tsp. pepper

    3/4 cup coarsly crushed cornflakes

    Recipe





    Saute mushrooms, onion, and garlic in 3 tblsp. butter until tender. Stir in flour until thoroughly combined. Gradually add milk, bring to a boil, cook and stir 2 minutes, or until thickened and bubbly; remove from heat. Stir in mayonnaise until smooth. Add chicken, rice, celery, peas, pimientos, lemon juice, salt and pepper, mix well. Spoon into ungreased 13x9 baking dish. Melt remaining butter, toss with cornflakes. Sprinkle over top. Bake uncovered at 350° for 30-35 minutes.


    SERVES 8-10

 

 

 


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