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Spicy Baked Rice Casserole

Source of Recipe

e-cookbooks


List of Ingredients

1 lb. ground beef
1 medium green bell pepper, chopped
1 medium onion, chopped
3 cups long-grain rice, cooked
1 (14.5 ounces) can Mexican-style stewed tomatoes with
jalapeno peppers
1 1/2 cups tomato juice
1 teaspoon salt
2 teaspoons chili powder
1 teaspoon ground mustard
1 teaspoon dried oregano
1/2 teaspoon hot sauce, more to taste
1 cup shredded cheddar cheese


Recipe

In a skillet, cook beef, green pepper, and onion until meat is browned and the veggies are tender; drain. Add the next 8 ingredients; mix well. Pour into a greased 2 quart casserole dish.


Cover and bake at 350F for 35 minutes. Uncover and sprinkle with cheese. Bake 10 minutes more or until cheese melts.