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Vanderbilts Chicken or Turkey Scallop




Source of Recipe


Amy Vanderbilt - posted to rc by okokokalready


Recipe Introduction


Use up your leftover chicken or turkey.


List of Ingredients




1/3 cup cooked rice

2 cups chicken consomme

2 1/2 cups chicken or turkey

1/3 cup chopped celery

2 finely diced canned pimentos

2 eggs beaten

1/4 cup heavy cream

3/4 tsp salt

1/8 tsp poultry seasoning

1/4 cup buttered crumbs




Recipe





Preheat to 325F. Grease a 10X6X1.5 inch dish

Cook rice in chicken broth about 10 minutes or until tender

Cobine with remaining ingredients except your crumbs. Pour into baking dish. Top with crumbs

Bake 45 to 50 minutes. Should be hot and browning.

SERVES 6