Email to Stella      

Recipe Categories: Stella's HOME PAGEAPPETIZERS BAKING_SITES BBQ BEAUTY BEEF BEVERAGES BIOGRAPHY BREAD BREAKFAST BROWNIESandBARS BUTTERS_SPREADS CAKES CANDY CANNING_PRESERVING CASSEROLES CELEBRITY CHEESECAKES CHOCOHOLICS_ANONYMOUS COMFORT_FOOD COOKIES COOKING_FOR_2 COPYCAT CRAFT_RECIPES CROCKPOT DESSERTS DIABETIC DIETS ENTERTAINING ETHNIC FISHandSEAFOOD FONDUE FREEZER_FRIENDLY FROSTINGandFILLING FRUIT FUDGE GIFT_BASKET GIFT_JARS GLUTEN_FREE GRILL HINTSandTIPS HOLIDAYS HOMEMADE_PRODUCTS ICE_CREAM JAMSandJELLIES KIDDIE_MENU LOWFAT LOW_CARB MARINADES_RUBS MINUTE_MEALS MUFFINS OAMC PASTA PASTRIES PET_FOOD pHBalance PICNICandCAMPING PIES PIZZA POLITICIAN_FAVORITES PORK POULTRY PRESSURECOOKER QUANTITY_COOKING SALADandDRESSING SANDWICHES SAUCES SEWING_CRAFTS SIDE_DISHES SNACKS SOUPS_STEWS_CHOWDER_CHILI SOUTH_BEACH_DIET STATE_RECIPES TOP_TEN VEGETABLES VEGETARIAN

Adam West's Super Bowl Dumplings




Source of Recipe


Posted by Lennie at Recipezaar


Recipe Introduction


Who knew....Batman cooks!


List of Ingredients




1 lb sweet Italian sausage link, removed from casings
1 large onion, peeled and diced
1 large red pepper, seeded and diced
1 cup diced fresh mushroom
freshly ground black pepper
2 teaspoons fresh sage leaves, minced
1 (12.00 ounces) package wonton wrappers
flour
nonstick cooking spray


Recipe



1. In large skillet, cook sausage meat over med heat for 15 minutes; drain fat.

2. Add onions, peppers, mushrooms, pepper, and sage, and saute over low heat for 10 minutes; set aside.

3. Lay won-ton wrappers on a well-floured surface.

4. Brush tops with water.

5. Fill each skin with 1 tsp of mixture, then fold in half diagonally; press edges to seal.

6. Spray a steamer basket with nonstick cooking spray.
7. Place as many dumplings as possible in basket and steam, covered, for four to five minutes.

8. Serve hot.

YIELD: 16-20 Dumplings