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Charley Pride's Sweet & Sour Baked Beans




Source of Recipe


The Country Music Cookbook by Dick and Sandy St. John -- posted to rc by gijane


List of Ingredients




8 Bacon slices; pan fried until crisp, drained and crumbled
4 lg Onions; peeled, cut in rings
1/2 c 1 cup brown sugar
1 ts Dry mustard
12 ts Garlic powder (optional)
1 ts Salt
1/2 c Cider Vinegar
2 cn Dried lima beans; drained (5 oz)
1 lb Can green lima beans; drain
1 lb Can dark red kidney beans; drained
1 cn New England-Style baked beans (1 lb. 11 oz); do not drain


Recipe



Place onions in skillet. Add sugar; mustard, garlic powder; salt and vinegar. Cook 20 minutes, covered.

Add onion mixture to beans. Add crumbled bacon.

Pour into 3-quart casserole. Bake at 350 degrees for 1 hour.

(Use more sugar if you like the beans sweeter).