Craig Russell's God Bless the Child Chili
Source of Recipe
From “The New Celebrity Cooks Cookbook” by Bruno Gerussi (Personal Library, 1979.)
List of Ingredients
1 lb. hamburger
6 large tomatoes, chopped
1 Spanish onion
1 green pepper
1 large can tomato sauce
1 chili pepper
Salt
1 bottle Blue Nun
Chili Powder to Taste
¼ cup butter
Recipe
In a large skillet, melt butter. Add hamburger and fry until brown. Add tomatoes, chopped onion and chopped pepper. Next add tomato sauce, chili pepper and salt, then Blue Nun and chili powder. Simmer for ½ hour.
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