Vanna White's Layered Pea Salad
Source of Recipe
From: “The Celebrity Cookbook: Kitchen Secrets of the Rich and Famous” by Marla Brooks (S.P.I Books, 1992)
List of Ingredients
1 head chopped lettuce
1 cup diced celery
½ cup green peppers, diced
6 sliced hard-boiled eggs
1 medium onion, diced
1 pkg. frozen peas, thawed
8 to 10 cooked bacon strips, crumbled
Recipe
Mix 2 cups Miracle Whip salad dressing with 2 Tablespoons sugar. Spread on top of layers in dish. Sprinkle one package of shredded cheddar cheese on top of that. Refrigerate until ready to serve.
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