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    Vanna White's Layered Pea Salad


    Source of Recipe


    From: “The Celebrity Cookbook: Kitchen Secrets of the Rich and Famous” by Marla Brooks (S.P.I Books, 1992)

    List of Ingredients




    1 head chopped lettuce
    1 cup diced celery
    ½ cup green peppers, diced
    6 sliced hard-boiled eggs
    1 medium onion, diced
    1 pkg. frozen peas, thawed
    8 to 10 cooked bacon strips, crumbled

    Recipe



    Mix 2 cups Miracle Whip salad dressing with 2 Tablespoons sugar. Spread on top of layers in dish. Sprinkle one package of shredded cheddar cheese on top of that. Refrigerate until ready to serve.


 

 

 


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