Courthouse Inn Deluxe Cheesecake
Source of Recipe
Glenn Ignatius, Manager, Courthouse Inn, Dodgeville, WI
List of Ingredients
2 C. (60) vanilla wafer crumbs
1/2 C. butter, melted
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4 - 8 ounce packages cream cheese, softened
1 1/3 C. sugar
4 eggs
2 tsp. vanilla
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2 C. dairy sour cream
1/4 C. sugar
2 tsp. vanilla
Cherry or Strawberry pie filling
Recipe
Combine crumbs and butter; press onto bottom of the 13x9 inch pan. Combine cream cheese and sugar, mixing at medium speed on electric mixer until well blended. Add eggs, one at a time, mixing well after each addition. Blend in vanilla; pour over crust.
Bake at 375 degrees, 30 minutes. Let stand 15 minutes. Combine sour cream, sugar and vanilla. Spread over cheesecake.
Bake 10 minutes at 425 degrees. Cool; chill. Serve with cherry or strawberry pie filling.
YIELD: 16 Servings
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