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    Five Meat Chili


    Source of Recipe


    posted by panner50 @ recipezaar.com

    List of Ingredients




    1/2 lb beef, cubed
    1/2 lb pork, cubed
    1/2 lb lamb, cubed
    1/2 lb mild Italian sausage
    1/2 lb hot Italian sausage
    1 can tomato juice
    1 (28 ounce) can tomato sauce
    3 medium onions, chopped
    4 cloves garlic, minced
    3 jalapeno peppers, roasted seeded and chopped
    1/4 cup chili powder
    2 tablespoons cumin
    2 tablespoons oregano
    2 cans kidney beans (optional)
    salt and pepper

    Recipe



    1. In a large pot brown meat in stages about a 1/4 at a time, remove meat and add onion and garlic and cook until translucint, add meat, tomato jiuce, and 1/2 the spices,cook about 1 hour and add the tomato sauce and the rest of the spices, let simmer about 2 hours and add the beans and simmer about 30 more minutes, then enjoy I like mine served with corn bread and grated chedder cheese.

    YIELD: 16 Servings

 

 

 


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