Five Meat Chili
Source of Recipe
posted by panner50 @ recipezaar.com
List of Ingredients
1/2 lb beef, cubed
1/2 lb pork, cubed
1/2 lb lamb, cubed
1/2 lb mild Italian sausage
1/2 lb hot Italian sausage
1 can tomato juice
1 (28 ounce) can tomato sauce
3 medium onions, chopped
4 cloves garlic, minced
3 jalapeno peppers, roasted seeded and chopped
1/4 cup chili powder
2 tablespoons cumin
2 tablespoons oregano
2 cans kidney beans (optional)
salt and pepper
Recipe
1. In a large pot brown meat in stages about a 1/4 at a time, remove meat and add onion and garlic and cook until translucint, add meat, tomato jiuce, and 1/2 the spices,cook about 1 hour and add the tomato sauce and the rest of the spices, let simmer about 2 hours and add the beans and simmer about 30 more minutes, then enjoy I like mine served with corn bread and grated chedder cheese.
YIELD: 16 Servings
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