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    Balls: Chocolate Chip Tea Cookies


    Source of Recipe


    christmas-cookies.com

    List of Ingredients




    2 cups all-purpose flour
    1/2 pound butter
    1/2 cup powdered sugar, sifted
    1 teaspoon vanilla extract
    1 1/2 cups mini chocolate chips
    2/3 cup finely chopped nuts
    2 1/2 teaspoon cinnamon
    1/2 cup mini chocolate chips

    Recipe



    Pre-heat oven to 350 F. Beat butter and sugar with an electric mixture until fluffy. Add vanilla and mix well. Gradually add flour, cinnamon and nuts. Stir in 1 1/2 cups mini chocolate chips. Shape into 1" balls and place 2" apart on an ungreased cookie sheet. Bake 10 to 12 minutes. Remove to wire rack to cool. Place 1/2 cup mini chocolate chips in a sealed plastic bag and microwave until melted; about 30 seconds. Snip off a small corner of the bag and drizzle chocolate on top of cold cookies. Chill for 5 minutes or until chocolate is set. Store at room temperature.

    YIELD: 52 Cookies

 

 

 

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