Double Chocolate Treasures
Source of Recipe
Jean
List of Ingredients
1-12oz. pkg. Chocolate Chips
1/2 C. Butter
3/4 Cups sugar
2-Eggs
1-tsp.Vanilla
2- Cups Oats (uncooked)
1-1/2 Cups Flour
2-tsp. Baking Powder
1/4-tsp. Salt
*1/2-C. Powdered Sugar
Recipe
Heat oven to 350-degrees.
Melt 1-Cup Chocolate Chips until smooth, cool slightly. Beat together Margarine and Sugar until light and fluffy. Blend in Eggs, Vanilla and melted Chocolate Chips.
Add dry ingredients, except *Powered Sugar. Stir in remaining Chocolate Chips.
Shape into 1-inch balls and roll in *Powdered Sugar, coating heavily. Place on ungreased cookie sheets, bake 10-12 minutes. Cool 1-minute on cookie sheet before removing to wire rack.
Store in airtight container.
Makes about 5-dozen cookies.
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