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    Heath Bits Peanut Butter Cookies

    Source of Recipe

    Posted to Mimi's Exchange by Beck

    List of Ingredients

    1/2 cup shortening
    3/4 creamy peanut butter
    1 1/4 cups packed light brown sugar
    3 tablespoons milk
    1 tablespoon vanilla extract
    1 egg
    1 1/2 cups all-purpose flour
    3/4 teaspoon baking soda
    3/4 teaspoon salt
    1 1/3 cups Heath Toffee bits, divided


    Recipe

    1.
    Preheat oven to 375 degrees F.


    Beat shortening, peanut butter, brown sugar, milk and vanilla in a large bowl until well blended.

    Combine flour, baking soda and salt; gradually bat into peanut butter mixture. Stir in 1 cup Heath bits;
    reserve remainder for topping.


    Drop by heaping teaspoons about 2 inches apart onto ungreased cookie sheet, top each with reserved heath bits.


    Bake 7 or 8 minutes or until set. Do not overbake. Cool 2 minutes. Remove to wire racks and cool completely.


 

 

 


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