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Pecan Rounds




Source of Recipe


Best of Country's Cookies


List of Ingredients




1 cup butter(no substitutions) softened
1/2 cup confectioner's sugar
1 tsp. vanilla extract
2-1/4 cups all-purpose flour
3/4 cup finely chopped pecans
1/2 tsp. salt


Recipe



Combine butter and sugar until creamy. Add vanilla. Combine remaining ingredients and add to butter mixture. Shape into 2 logs 8" long. Wrap in waxed paper and refrigerate at least 2 hours. Unwrap and slice in 1/4" thick slices. Bake at 375 on ungreased baking sheets for 8-10 minutes. Cool on wire racks.