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    Old-Fashioned Potato Salad


    Source of Recipe


    TOH

    List of Ingredients




    3 medium red potatoes, peeled and cubed (about 2 cups)
    1/2 cup mayonnaise
    2 teaspoons sweet pickle relish
    1/8 teaspoon salt
    1/8 teaspoon pepper
    2 tablespoons chopped carrots
    2 tablespoons chopped celery
    2 tablespoons chopped red onion
    2 hard-cooked eggs, chopped
    1/8 teaspoon paprika

    Recipe



    Cook potatoes in boiling salted water for 10-15 minutes or until tender. Meanwhile, in a bowl, combine mayonnaise, relish, salt and pepper; add carrots, celery, onion and eggs. Drain the potatoes; gently stir into mayonnaise mixture. Sprinkle with paprika. Cover and refrigerate until serving.


    Yield: 2 servings.


 

 

 


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