Old-Fashioned Potato Salad
Source of Recipe
TOH
List of Ingredients
3 medium red potatoes, peeled and cubed (about 2 cups)
1/2 cup mayonnaise
2 teaspoons sweet pickle relish
1/8 teaspoon salt
1/8 teaspoon pepper
2 tablespoons chopped carrots
2 tablespoons chopped celery
2 tablespoons chopped red onion
2 hard-cooked eggs, chopped
1/8 teaspoon paprika
Recipe
Cook potatoes in boiling salted water for 10-15 minutes or until tender. Meanwhile, in a bowl, combine mayonnaise, relish, salt and pepper; add carrots, celery, onion and eggs. Drain the potatoes; gently stir into mayonnaise mixture. Sprinkle with paprika. Cover and refrigerate until serving.
Yield: 2 servings.
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