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Baklava: Baklava Cups

Source of Recipe

Woman's Day


List of Ingredients

1 box (2.1 oz) frozen mini fillo shells
2/3 cup chopped Pistachio Lovers Mix (pistachios, cashews and almonds)
1/4 cup honey mixed with 1 tsp water



Recipe

PREPARATION
1. Heat oven to 350°F. Have a rimmed baking sheet ready.



2. Fill shells with nuts. Bake about 8 minutes until shells are lightly browned.



3. Remove from oven and spoon in honey mixture. Serve warm or at room temperature.

Yield: 15 servings

VARIATIONS:


-- Use a single kind of nut or other nut blend.

-- Add 1/2 tsp finely grated lemon zest and 1 tsp lemon juice to honey instead of water.

-- Stir 1/2 tsp ground cinnamon into the honey mixture.