Peach Crunch
Source of Recipe
Recipe from Mellissa/imkatiesmom
Recipe Introduction
Very easy to make and very delicious!
List of Ingredients
1 (29 oz.) can peaches, do not drain
1 box butter pecan or spice cake mix
1 stick butter
1/2 C. chopped nuts
Recipe
Pour peaches and their juice into bottom of cake pan. Spread out. Sprinkle dry cake mix over peaches. Spread out evenly. Cut butter in to pieces and evenly space over top. Sprinkle on nuts.
Bake at 350º for 40-45 minutes.
Top with vanilla ice cream if desired.