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Pudding: Caramel Pear Pudding




Source of Recipe


posted tor rc by monmistysmom


List of Ingredients




1 c. all-purpose flour

2/3 c. sugar

1-1/2 t. baking powder

1/2 t. ground cinnamon

1/4 t. salt

Pinch ground cloves

1/2 c. milk

4 medium pears, peeled and cut into 1/2-inch cubes

1/2 c. chopped pecans

3/4 c. packed brown sugar

1/4 c. butter or margarine

3/4 c. boiling water

Vanilla ice cream or whipped cream, optional



Recipe





In a mixing bowl, combine the first six ingredients; beat in milk until smooth. Stir in pears and pecans. Spoon into an ungreased 2-qt. baking dish.

In another bowl, combine brown sugar, butter and water; pour over batter. Bake, uncovered, at 375 degrees for 45-50 minutes. Serve warm with ice cream or whipped cream if desired.


SERVES 8