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    Pudding: Olde-Fashioned Banana Pudding


    Source of Recipe


    amethysts-recipes.com

    List of Ingredients




    4 cups milk
    6 egg yolks, lightly beaten
    3/4 cup sugar
    1/2 cup flour
    1 teaspoon vanilla extract
    1 pound vanilla wafers
    3 pounds bananas, peeled and sliced

    Recipe



    In a medium saucepan over low heat, heat milk until lukewarm (105°F).

    In a large bowl, combine egg yolks, sugar, flour, and vanilla extract; beat until smooth. Whisk into the warm milk until thickened. Strain.

    In a 2-quart casserole, make a layer of wafers, a layer of bananas, and half the custard mix. Repeat. Top with a sprinkling of crushed wafers. Chill well before serving.

    Serves 6

 

 

 

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