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Sherbet: Raspberry Cream Sherbet

Source of Recipe

hungrymonster.com


List of Ingredients

1 cup sugar
3 packages frozen raspberries
3 cups half and half
4 egg whites -- beaten stiff
1/4 teaspoon salt


Recipe


Add the sugar to the frozen berries and mash. Put through sieve. Freeze cream, salt and egg whites to a mush; add the berries and finish freezing.


Nutritional Information:
223 Calories (kcal); 10g Total Fat; (41% calories from fat); 4g Protein; 29g Carbohydrate; 33mg Cholesterol; 131mg Sodium

YIELD: 8 Servings