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    Sorbet: Cranberry Sorbet


    Source of Recipe


    CooksRecipes.com

    List of Ingredients




    2 cups cranberries
    1/4 cup orange juice
    1 tablespoon grated orange zest
    3 cups water
    1 cup sugar
    1 tablespoon lemon juice

    Recipe



    Place berries, juice, zest and 1/2 cup water in a saucepan; cook over medium heat until berries pop, 5-7 minutes. Coarsely mash berries. Add sugar, lemon juice and remaining water. Simmer, stirring often until a syrup forms. Let cool.

    Refrigerate for several hours or overnight.

    Freeze in a ice cream maker as per directions.

    YIELD: 1 Quart


 

 

 


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