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    Tiramisu: Chocolate-Raspberry Tiramisu


    Source of Recipe


    myrecipes.com

    Recipe Introduction


    Dig into spongy layers of lady fingers and velvety mascarpone dusted with chocolate and powdered sugar, and topped with fresh raspberries.

    List of Ingredients




    1/4 cup powdered sugar
    1/4 cup (2 ounces) mascarpone cheese, softened
    1/4 cup raspberry-flavored liqueur, divided
    1 (8-ounce) block fat-free cream cheese, softened
    12 cake-style ladyfingers, split
    1 1/2 tablespoons unsweetened cocoa
    2 cups fresh raspberries
    Mint sprigs (optional)

    Recipe



    Place powdered sugar, mascarpone cheese, 1 1/2 tablespoons liqueur, and cream cheese in a large bowl; beat with a mixer at high speed until well blended.

    Brush cut sides of ladyfingers with 2 1/2 tablespoons of liqueur. Spread about 1 1/2 tablespoons mascarpone mixture over bottom half of each ladyfinger; cover with tops.

    Arrange 3 filled ladyfingers spoke-like on each of 4 dessert plates. Sprinkle evenly with cocoa. Arrange 1/2 cup raspberries over each serving. Garnish with mint sprigs, if desired.


    SERVES 4

    To make this nontraditional, summery tiramisu even fancier, use a mixture of red, gold, and black raspberries.
 

 

 

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