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Misc: Powdered Sugar Replacement

Source of Recipe

Diabetic Candy, Cookie & Dessert Cookbook by Mary Jane Finsand


List of Ingredients

2 cups (500 mL) nonfat dry milk powder
2 cups (500 mL) cornstarch
1 cup (250 mL) granulated sugar replacement


Recipe

Combine all ingredients in food processor or blender. Whip until well blended and powdered.

Exchange: 1/4 cup (60 mL): 1 bread
1/2 nonfat milk or 1/2 bread


Calories 1/4 cup (60 mL): 81