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    Centerpiece: Easter Bonnet


    Source of Recipe


    A. Beveridge

    List of Ingredients




    Liner
    1/3 block Oasis floral foan (wet for fresh, Sahara II for dry or silk)
    Moss
    Branches
    Anchor Tape
    Pan Melt Glue
    Glue Gun
    (low temp for children and some adults)
    Glue
    Dowel
    Hat
    Ribbon (3 yards)
    Fresh or silk flowers and foliage or combination

    Recipe



    1. Soak wet foam in preservative water.

    2. Place desired foam into the container and secure with glue or tape.

    3. Secure dowel into the center of foam.
    Add sticks around to cover dowel, tie with ribbon to secure.

    4. Add moss to cover foam and mechanics.

    5. Glue ribbon around the hatband. Make a bow and glue in desired spot.

    6. Glue on flowers and foliages.

    7. Place hat on stems.

    8. Add fresh or silk flowers to the base.
 

 

 

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