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Cranberry Nut Rolls




Source of Recipe


Freeze with Ease


List of Ingredients




1/4 cup chopped nuts
1/2 cup whole cranberry sauce
1/4 cup brown sugar
refrigerator biscuits shaped like crescent


Recipe



Generously grease 20 miniature muffin tins. Divide nuts over tins. Crush together cranberry sauce and brown sugar. Divide mixture over muffin tins. Press 1/2 1/2 refrigerator biscuit shaped like crescent into each tin. Bake at 400 for 10 minutes. Invert pans to remove biscuits. Cool and freeze.

To serve: defrost and bake 8 to 10 minutes in muffin papers in tins at 350.