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    Frosting: Busy Day Cocoa Icing

    Source of Recipe

    Hershey's

    List of Ingredients

    1/4 c butter, Softened
    6 tb Boiling water
    1/2 c HERSHEY'S Cocoa
    2 ts Vanilla extract
    3 c Powdered sugar


    Recipe

    In small bowl, stir together butter and water until butter is melted. Add cocoa and vanilla; beat until well blended.

    Gradually add powdered sugar, beating until smooth, creamy and of spreading consistency. Add additional water, if necessary.

    YIELD: About 2 cups icing.
 

 

 

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