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    Sauce: Christmas Chocolate Sauce

    Source of Recipe

    Bigg Superstore

    Recipe Introduction

    Makes a great gift!

    List of Ingredients

    1 cup of heavy cream
    6 tablespoons of unsalted butter, cut into small pieces
    2/3 cup of granulated sugar
    2/3 cup of dark brown sugar, firmly packed
    1 teaspoon of vanilla extract
    1/8 teaspoon of salt
    1 cup of Droste cocoa powder, sifted


    Recipe

    Cook the cream and butter together in a heavy saucepan over moderate heat, stirring constantly, until the butter is melted and the cream comes to a low boil.

    Add the sugars and vanilla, and stir for a few minutes, until the sugar is dissolved. Add the salt and sifted cocoa. Reduce the heat, and stir briskly with a whisk until the sauce is smooth.

    Pour into gift jars. When cooled, cover and store in the refrigerator. Tell the recipients of the gift to reheat gently in a heavy saucepan or microwave.


    Makes 3 cups


 

 

 


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