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    Cookie: Peanut Butter Chocolate Cookie Mix

    Source of Recipe

    Nikibone.com

    List of Ingredients

    1 cup packed brown sugar
    1 1/2 cups packed confectioners' sugar
    3/4 cup unsweetened cocoa powder
    1 1/2 cups all purpose flour
    1 teaspoon baking powder
    1/4 teaspoon salt

    Recipe


    In a separate bowl, mix together the flour, baking powder and salt. Layer ingredients in order given in a 1 quart wide mouth canning jar. Clean the inside of the jar with a dry paper towel after adding the confectioners' sugar and after adding the cocoa powder. Be sure to pack everything down firmly before adding the flour mixture, it will be a tight fit.

    Attach this to the Jar:

    Peanut Butter Cookies

    Empty jar of cookie mix into large mixing bowl. Use your hands to thoroughly blend mix. Add: 1/2 cup butter or margarine, softened at room temperature. DO NOT USE DIET MARGARINE. Add 1/2 cup creamy peanut butter, 1 egg, slightly beaten, and 1 teaspoon of vanilla. Mix until completely blended. You will need to use your hands to finish mixing. Shape into walnut size balls and place 2 inches apart on a cookie sheet. Press balls down with a fork. Bake at 350F for 9 to 11 minutes until edges are browned. Cool 5 minutes on baking sheet then tranfer to a cooling rack to finish cooling. Makes 3 dozen cookies.


 

 

 


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