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Vinegars: Quick Garlic Vinegar




Source of Recipe


Internet


List of Ingredients




4 Cloves Garlic
1 cup vinegar


Recipe



Heat vinegar to the boiling point. Cut into halves and add for 24 hours: 4 cloves garlic. When the vinegar is cold, place it in a closed jar. After 2 weeks, strain it. Use it in dressings or sauces.