Easter: Jelly Bean Cookies
Source of Recipe
happyeasterrecipes.com
List of Ingredients
¼ cup flour
¼ tsp salt
3 beaten eggs
1 cup sugar
¾ cup jelly beans -- cut in half (or teeny ones)
1 tsp baking powder
1 cup blanched almonds -- finely chopped
Preheat oven to 300°. Sift flour, sugar, baking powder and salt in bowl. Stir in remaining
ingredients. Turn mix into greased jellyroll pan. Spread evenly (mix will be thick). Bake
for 25-30 min or until golden. Turn out of pan to cool. When cool, break in pieces or cut
in squares and roll in powdered sugar.
Recipe
Preheat oven to 300°. Sift flour, sugar, baking powder and salt in bowl. Stir in remaining ingredients. Turn mix into greased jellyroll pan.
Spread evenly (mix will be thick). Bake for 25-30 min or until golden. Turn out of pan to cool. When cool, break in pieces or cut in squares and roll in powdered sugar.
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