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    Easter: Jelly Bean Cookies


    Source of Recipe


    happyeasterrecipes.com

    List of Ingredients






    ¼ cup flour
    ¼ tsp salt
    3 beaten eggs
    1 cup sugar
    ¾ cup jelly beans -- cut in half (or teeny ones)
    1 tsp baking powder
    1 cup blanched almonds -- finely chopped

    Preheat oven to 300°. Sift flour, sugar, baking powder and salt in bowl. Stir in remaining
    ingredients. Turn mix into greased jellyroll pan. Spread evenly (mix will be thick). Bake
    for 25-30 min or until golden. Turn out of pan to cool. When cool, break in pieces or cut
    in squares and roll in powdered sugar.

    Recipe



    Preheat oven to 300°. Sift flour, sugar, baking powder and salt in bowl. Stir in remaining ingredients. Turn mix into greased jellyroll pan.

    Spread evenly (mix will be thick). Bake for 25-30 min or until golden. Turn out of pan to cool. When cool, break in pieces or cut in squares and roll in powdered sugar.


 

 

 


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