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    Easter: Rigotta Pie

    Source of Recipe

    Fleetwood House B & B, Portland, Maine

    List of Ingredients

    Crust:

    1/2 Cup butter
    1/4 Cup sugar
    2 Eggs
    1/2 Tsp. vanilla
    2 1/2 Cups flour
    1 Tsp. baking powder
    Filing:

    2 Lbs. Rigotta
    1/4 TSp. Salt
    12 Eggs
    1 1/2 Cups sugar
    Chocolate bars chopped up
    Cherries chopped up

    Recipe

    Beat Rigotta separately.

    Add 12 eggs after beaten.

    Add salt and sugar.

    Add chocolate and cherries.

    Bake at 325 degrees until done. (set - when knife inserted into center comes out clean)
 

 

 

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