Father's Day: Happy Father's Day Cake
Source of Recipe
Family Fun Magazine
Start by lining a 9-by-12-inch cardboard shirt box with tissue paper. Bake a cake in a 9-by-12-inch cake pan, remove from the pan, cool and place on waxed paper. Cover with a larger piece of waxed paper and flip the cake over and into the box (the cake bottom should face up).
Frost with a pastel-colored icing. Cut a collar and two cuffs out of white paper. The collar is a strip, rolled into a ring and taped, with a small "v" cut out of the center. The cuffs are rectangles with candy cuff links. Add a colorful frosting tie below the point where the collar will be placed. Just before serving, trim away the waxed paper and add the collar and cuffs.
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