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Holiday: Ribbon Ring

Source of Recipe

Susan B.


List of Ingredients

2 (4 oz.) pkgs. strawberry Jello
5 c. boiling water
2 (4 oz.) pkgs. lime Jello
2/3 c. sour cream or vanilla yogurt


Recipe

Dissolve strawberry Jello in 2 1/2 cups boiling water. Pour 1 1/2 cups into 5 cup ring mold. Chill until set but not firm, about 15 minutes.

Chill remaining Jello in a bowl; gradually blend in 1/3 cup of sour cream or vanilla yogurt and spoon over Jello in mold.

Chill until set but not firm, about 15 minutes.
Repeat Step 1 with lime Jello.


Chill at least 2 hours.

Unmold.

YIELD: Serves 12