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    Thanksgiving: Cranberry Waldorf Salad


    Source of Recipe


    Martha Darlington

    List of Ingredients




    3 cups fresh cranberries
    2 cups miniature marshmallows
    3/4 cups sugar


    3 cups tart apples - diced, unpared
    1 cups grapes - seedless whole or seedless halves
    1/2 cup walnuts - coarsely chopped
    1 cup heavy cream - whipped

    Recipe



    Day before: Grind cranberries and mix with marshmallows and sugar. Refrigerate.

    Shortly before serving: Add fruit and fold in whipped cream.

 

 

 

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