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Valentine's Day: Brunch Casserole




Source of Recipe


Internet


Recipe Introduction


You'll need to prepare this the day ahead as it needs to be refridgerated overnight.


Recipe Link: http://www.angiesrealm.com

List of Ingredients




6 Eggs
16 slices Bread
1 1/2 c Shredded cheddar cheese
10 slices Ham
3 cups Milk
1/2 ts Dry mustard
1/2 ts Salt
1/2 cup Butter
1 cup Cornflakes


Recipe



Butter both sides of the 16 slices of bread. Place 8 slices in a 8 x 10 pan which is 2" deep.

Cover the bread with the sharp cheese and ham slices. Top this with the remaining 8 slices of bread.

Mix the eggs, milk, mustard, and salt together.

Pour over the casserole and refrigerate overnight.

The next morning, combine 1/2 cup butter and the cornflakes, and put on top of the casserole.

Bake for 1 hour at 350 degrees F.