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    Valentine's Day: Ham Ring


    Source of Recipe


    Internet

    Recipe Link: http://www.angiesrealm.com

    List of Ingredients




    10 Eggs
    1 lb Ground, fully cooked ham
    1 lb Bulk pork sausage
    1 1/2 c Bread crumbs
    1/2 c Milk
    2 tb Dried parsley flakes
    1 tb Prepared horseradish

    Recipe



    In a large bowl, lightly beat 2 eggs. Add the ham, sausage, bread crumbs, milk, parsley and horseradish; mix well.

    Press into a greased 6-cup ring mold.

    Bake at 350 degrees F. for 1 1/4 hours.

    Towards the end of the baking time, prepare scrambled eggs with the remaining eggs, seasoning as desired.

    Remove ring from oven and drain juices; unmold into a serving platter. Fill the center with scrambled eggs.

    Serve immediately.
 

 

 

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