Homemade Caramel Sauce w/Variations
Source of Recipe
Exported from MealMaster
List of Ingredients
3/4 c Firmly packed brown sugar
3/4 c Sugar
1/3 c Butter or margarine
1/2 c Light corn syrup
2/3 c Whipping cream
Recipe
Combine all ingredients except whipping cream in a
saucepan. Cook over medium heat, stirring, until
mixture comes to a full boil. Cool 5 minutes; stir
in whipping cream. Serve warm or divide into 3 3/4
cup portions to prepare variations.
Variations:
Rum-Raisin: While still warm, stir 1/4 cup raisins
and 1/4 tsp rum extract into 3/4 cup sauce
Banana: Cool sauce completely. Cut a banana into
cubes; stir into sauce.
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