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Jelly: Caramel Jelly

Source of Recipe

freerecipe.org


List of Ingredients


1 tablespoonful of granulated gelatine

1/3 cup of boiling water

2 cups of thin cream

1/4 cup of cold water

1/4 cup of sugar

1/3 cup of sugar cooked to caramel

1/4 teaspoonful of salt




Recipe


Soak the gelatine in the cold water. Cook the caramel and boiling water to a thick syrup; add the softened gelatine, the sugar, salt and cream and stir until the sugar is dissolved, then strain into molds.